look no further than ginger tea when you’re craving a drink that warms you up from the inside. if it hasn’t crossed your radar yet, try our ginger tea recipe once for that warm and soothing feel.
with our recipe, you learn how to make ginger tea during those chilly mornings when you need a sober and soothing drink to start the day. and all you need for this fresh ginger tea recipe is some ginger and water – everything else is optional!
this non-alcoholic homemade drink is lightly spicy and totally refreshing. and it’s so easy to make. some say it has potential health benefits…well, we’re not complaining!
what is ginger tea?
tea made with ginger is a soothing drink with a spicy and slightly sweet flavour and pleasant aroma. at its heart, it is water infused with the fiery essence of fresh ginger root (a spicy and aromatic rhizome). this ingredient imparts a distinctive zing that awakens the senses, making every sip a mind freshener.
the spiciness of this tea primarily comes from the natural compounds known as gingerols and shogaols found in ginger. when ginger is steeped in hot water, the gingerols are released into the liquid. while their spicier counterpart, shogaols, are formed when gingerols are exposed to heat during steeping.
beyond its zingy taste, the tea is considered by many as a treasure trove of wellness properties. but it’s not just about health. when you sip on a steaming cup on a cold winter morning or enjoy it chilled on a scorching summer day, you realise its versatility. it lets you get as creative as you like – from simply infusing pure ginger in hot water to intricately blending with herbs, spices and sweeteners. there are plenty of variations that you can indulge in.
with that brief on the drink, let's head into our refreshing homemade recipe and learn how to make ginger tea.
how to make ginger tea
let’s now roll up our sleeves and explore how to make tea from ginger. our ginger tea recipe is as simple as boiling water with some ginger in it. you just need ginger (for the basic version), some water and about 15-20 minutes to make yourself a soothing cup of piping hot fresh ginger tea.
we’ve got the details of making it using fresh ginger root as well as with teapigs tea bags. both taste amazing, so we’ll leave it to you to decide how you want to make it.
let’s start with some essential information for when you make fresh ginger tea. fresh ginger can pack quite a spicy punch, so start with a smaller quantity and tweak it to your liking. if you still find it strong, add lemon juice and honey to balance the flavour.
Total Servings:-
2
Preparation Time:-
5 Minutes
Cooking Times:-
15 minutes
Nutritional Value:-
31 calories, 0g fat, 8g carbs, 0g protein
Recipe Category:-
beverage
Cuisine:-
Asian
equipment
- saucepan/pot
- peeler/spoon
- strainer
ingredients
- 1-2 inches of fresh ginger root (or 2 teapigs sweet ginger tea bags)
- 2 cups of water
- 1-2 tsp honey (optional)
- 1 tbsp lemon juice (optional)
instructions
prepare ginger: start by prepping the fresh ginger – peel it and slice it into thin rounds. if you want to skip peeling, just wash the ginger root well and slice it. you can use grated ginger instead of slices. these are simple tricks to get the most flavour from ginger when it’s steeped in water.
boil water: get water and ginger slices into a small pot, then boil the mixture over high heat. then reduce the heat and let it simmer for at least 8-10 minutes to extract the ginger's essence. if you prefer a stronger flavour, extend the time to 15-20 minutes and toss in some more ginger slices.
just a heads-up though – the tea will be strong with a richer and deeper colour. if you’re just starting out with a fresh ginger tea recipe, you might want a lighter flavour, so steep accordingly.
strain and sweeten: after it has steeped to the right strength, remove the pot from the heat and strain out the ginger slices. now you can add your personal touch to the tea! add some fresh lemon juice and some honey if you like. stir to combine well.
alternative method using teapigs tea bags:
when you find yourself wondering how to make tea from ginger effortlessly, consider the three delicious options from teapigs – lemon and ginger tea bags, rhubarb and ginger tea bags, and sweet ginger tea bags. these tea temples have everything you need for a perfect cuppa! just drop your favourite tea temple into your cup and pour hot water over it. then let it steep for 3-4 minutes (adjust the time for milder or spicier flavour) and add honey and other flavourings. that’s it, your tea is ready!
sweetening and personalising your tea
now that you know how to make ginger tea, let’s explore some ways to add your personal touch to it. interestingly, you can do that in as many ways as you can imagine! that means you could add extra honey, some lemon or anything else you prefer – like cinnamon or mint. in short, customise your tea just the way you like it.
let’s start with the sweeteners – there are plenty of options to play with and each one adds its own unique flavour to your tea. most of us go for the classic options, white and brown sugar, but the natural ones (like honey or maple syrup) add something special to your cuppa. and if you’re health-conscious, keeping a check on your calories – stevia is a great option.
another ingredient that comes in handy for customising this tea is fresh lemon juice. its citrus notes balance the spiciness of ginger very well, making it an interesting option if you enjoy citrusy flavours. just get some fresh lemon juice into your tea for a perfectly balanced flavour.
but that’s not all, you can give your fresh ginger tea recipe a unique taste by experimenting with spices like cinnamon and cloves for an earthy touch.
what is ginger tea good for?
Ginger tea - is it really that good for you? Well, mate, let me tell you, ginger tea is a super performer when it comes to health benefits! It's loaded with antioxidants, anti-inflammatory properties and helps improve digestion. It's a natural remedy for a variety of ailments such as colds, flu, and nausea.
Plus, it's a great immune booster, especially during the colder months. So, chuck away those sugary drinks and give fresh ginger tea a go, your body will thank you for it!
Different versions of Ginger Tea:
why settle with just one style of tea – explore how to make ginger tea variations and try them all!
tea with ginger and turmeric: now that you’ve seen how to make tea from ginger, this one would be easy – just add sliced fresh turmeric with ginger and let them steep. then proceed with the remaining steps mentioned in the recipe. and don’t forget to wear gloves when handling turmeric to avoid staining your hands.
mint ginger iced tea: first make your tea with ginger and let it cool down. then add some ice cubes or pop it in the fridge until it's nice and chilled. once chilled, add a few mint leaves to make mint ginger iced tea.
ginger, apple and cinnamon tea: get some apple slices and a small cinnamon stick into the saucepan with the ginger and water. let them infuse the boiling water with amazing flavours.
Conclusion
mastering how to make tea from ginger lets you enjoy a warm and soothing drink on a chilly day. but that’s not all, ginger tisane can be easily transformed into your go-to beverage even on scorching days.
with a little creativity, you can personalise it and create several interesting variations by adding a range of ingredients like lemon, apple, mint and turmeric. and if you like some spice in your drink, add some cinnamon, cardamom or cloves to it.
but it’s not just about flavours – these drinks also offer potential health benefits. so go ahead and try some of these delicious drinks that could possibly boost your well-being in the process.
faqs on ginger tea
Q. what are some popular variations of ginger tea?
A. there are many popular variations of ginger tea including lemon ginger tisane, turmeric ginger tisane and honey ginger tisane. apart from that, several variations can be created by adding simple ingredients like apple slices, mint leaves or spices like cinnamon and cardamom. while the base remains ginger water, each addition brings a unique flavour to the tea.
Q. how can i make iced ginger tea?
A. making iced tea with ginger is very straightforward and you start by steeping ginger in boiled water, followed by cooling down. once cooled, pour the tea over ice cubes in a glass. you can always customise it with some lemon juice or mint leaves for extra flavour.
Q. How long can ginger tea last in the fridge?
A. Ginger tea can keep well for around 4-5 days when properly stored in a covered container in the fridge. It's important to allow the tea to cool before transferring it to the container and refrigerating it. When you're ready to drink it again, you can reheat it or simply enjoy it chilled.
Q. is it better to grate or slice ginger for tea?
A. grating ginger for tea can be advantageous as it reduces the steeping time and extracts flavours more quickly. this method provides a quicker infusion of the ginger's spiciness and aroma, making it an efficient choice for those seeking a faster brew.
